A Repository of Specimens for Comparison of Diagnostic Testing Procedures for Bovine Paratuberculosis - Donald C. Sockett, Dennis J. Carr, William D. Richards, Michael T. Collins, 1992
Contribution of environmental mycobacteria to false-positive serum ELISA results for paratuberculosis in: Journal of the American Veterinary Medical Association Volume 230 Issue 6 ()
PDF) Detection of Mycobacterium avium subsp. paratuberculosis in a sheep flock in Tuscany | ROBERTA NUVOLONI - Academia.edu
Detection of Mycobacterium avium subspecies paratuberculosis in Swiss Dairy Cattle by Culture and Serology
Absence of Mycobacterium avium subsp. paratuberculosis in the microdissected granulomas of Crohn's disease | Modern Pathology
PDF) Association between calf rearing technology and farm-level paratuberculosis infection in Hungarian dairy farms
A Multilaboratory Evaluation of a Commercial Enzyme-Linked Immunosorbent Assay Test for the Detection of Antibodies against Myco
Foods | Free Full-Text | Quantitative Risk Assessment of Exposure to Mycobacterium avium subsp. paratuberculosis (MAP) via Different Types of Milk for the Slovenian Consumer
Mycobacterium avium subsp. paratuberculosis detection by culture and by... | Download Table
PDF] Detection of Mycobacterium avium subspecies paratuberculosis in Swiss dairy cattle by culture and serology. | Semantic Scholar
Foods | Free Full-Text | Quantitative Risk Assessment of Exposure to Mycobacterium avium subsp. paratuberculosis (MAP) via Different Types of Milk for the Slovenian Consumer
Mycobacterium avium subsp. paratuberculosis ELISA results in sera of... | Download Scientific Diagram
Cultivation of Mycobacterium Paratuberculosis from Bovine Fecal Specimens and a Suggested Standardized Procedure - Diana L. Whipple, Donald R. Callihan, Jerald L. Jarnagin, 1991
PDF) Intradermal reaction, bacterial load and pathological findings in calves experimentally infected with Mycobacterium avium subsp. paratuberculosis isolates from Argentina
Frontiers | The Impact of Paratuberculosis on Milk Production, Fertility, and Culling in Large Commercial Hungarian Dairy Herds